Assorted Tuna Sushi
by sunxiaonan21
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Take an appropriate amount of rice, add a little salt according to your taste, and add some apple cider vinegar to mix well. If you have sushi vinegar, it’s better.
2. Cut cucumber, ham, and yellow radish into strips. This kind of radish is sold online.
3. Fried eggs into cakes, cut into strips
4. Laver, and a layer of rice, put the four ingredients in the middle and lower part, and put less rice on the top.
5. Roll up, roll up tight
6. Take some rice, spread it on a edible bag or plastic wrap and roll it.
7. Cut the seaweed into small pieces, cut the seaweed 1-2cm higher than the rice ball, wrap it around the rice ball, and spread tuna on top.
