Name: Assorted Vegetable Noodle Buns
Total time: 15 min
Yield: 1
Cuisine: Chinese
Ingredients: 2 pieces Fenpi; 50g cabbage; 50g carrot; Some Egg liquid; 5g ginger; 1 spoon olive oil; 20g Fungus; 10g parsley; 1 spoon Soy sauce; Some Oyster sauce; 1 spoon salt; Some Sugar; 1 tsp liqueur; Scallops

Assorted Vegetable Noodle Buns

by Fire plated red leaves

4.9 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

Fenbao is a variety that is usually eaten for breakfast. The noodles are covered with vegan vegetables. There are not many seasonings. The soy sauce is just right to improve the freshness. The taste is not weak. It is suitable for people who want to lose weight in summer. Eat more without getting tired!