Aunt’s Secret Sauce, Noodles and Dipping Food, Make All Kinds of Dishes, Store Them

Aunt’s Secret Sauce, Noodles and Dipping Food, Make All Kinds of Dishes, Store Them

by Pomegranate tree 2008

4.6 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

3

Today I’m going to talk about a can of garlic chili sauce, which is also the one that my aunt makes the most, because it can be eaten in many ways, and the taste is particularly good. The simplest way to eat garlic chili sauce is to dip it, and it can be used in autumn. The Chinese cabbage is dipped and eaten. It is delicious and spicy. You can also use steamed buns or oil cakes as a dip. Of course, you can also use it for dipping when eating dumplings. The noodles are also very good. A spoonful of freshness and flavor...

Ingredients

Aunt’s Secret Sauce, Noodles and Dipping Food, Make All Kinds of Dishes, Store Them

1. Prepare the ingredients you need, weigh them one by one,

Aunt’s Secret Sauce, Noodles and Dipping Food, Make All Kinds of Dishes, Store Them recipe

2. Peel the tomatoes and puree them, and puree the peppers.

Aunt’s Secret Sauce, Noodles and Dipping Food, Make All Kinds of Dishes, Store Them recipe

3. Add ingredients other than salt, monosodium glutamate and garlic, boil,

Aunt’s Secret Sauce, Noodles and Dipping Food, Make All Kinds of Dishes, Store Them recipe

4. Puree garlic, add garlic, salt and monosodium glutamate when the sauce is cool and mix well.

Aunt’s Secret Sauce, Noodles and Dipping Food, Make All Kinds of Dishes, Store Them recipe

Tips:

Sealed preservation can be placed for six months without deterioration.

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