Baby's Diet Nutrition Vegetable Porridge

Name: Baby's Diet Nutrition Vegetable Porridge
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 200 can Rice; 2 spinach; 6s Shiitake Mushrooms; 2g salt; 2 Salted Duck Egg Yolk

by Jun You Eater

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

3

For families with children, it is highly recommended to make it for the children. A super nutritious breakfast. The baby can eat three meals a day. There are vegetables and fungi. The nutrition is balanced and the color is attractive. The children of my family will have an appetite at the first sight. Open up, eat deliciously!
Mom no longer worry about the baby not eating vegetables anymore!

Ingredients

Baby's Diet Nutrition Vegetable Porridge

1. The main ingredients are ready

2. Pour the rice into a rice cooker with water, cover the pot and cook

3. Chop egg yolks, shiitake mushrooms, and spinach separately

4. Cook in a rice cooker, pour shredded shiitake mushrooms and cook for about ten minutes

5. Add the minced salted duck egg yolk and cook for about 5 minutes, remember to stir it every time

6. Finally add spinach, continue to cover the pot and cook

7. Cook until the porridge is sticky, add some salt to taste

Tips:
1: Control the consistency of the porridge by yourself, preferably the thicker the thicker the more
2: You can add some carrots or add some oil at the end according to your own taste