Baby Food Supplement~chicken Corn Sausage

Baby Food Supplement~chicken Corn Sausage

1. 1. The fruit corn is cooked, and the hard skin on each corn kernel is removed. (I have seen a baby over a year old discharge a pile of corn kernels completely, and the baby’s small teeth and fragile small intestines can't digest the skin).

2. 2. Scrape the chicken breast into minced meat and remove the fascia (there are still a lot of fascia), so as to ensure that the chicken intestines are tender and clean.

3. 3. Add a small amount of starch and egg liquid to the chicken mash, stir vigorously in the same direction, and then pour in the corn kernels with the skin (the corn kernels can be chopped as needed). Add appropriate amount of salt and sugar as needed (it is best not to add salt and sugar for babies under one year old)

4. 4. Pour the prepared corn chicken mash into the sheep casing, tie a knot every 10 cm or so, and use a needle or toothpick to make a hole to remove the air.

5. 5. Put the water in the pot to boil, turn to the minimum heat, put the filled corn sausage into the pot, cook for 10 to 12 minutes, and then take it out for consumption. This corn chicken mash can also be directly put into the pot to make corn chicken meatballs, which are also delicate and tender

6. Cutaway

7. This corn chicken mash can also be directly put into the pot to make corn chicken meatballs, which are also delicate and tender