Baby Food Supplement Chicken Mash
1.
Prepare the ingredients you need and wash the chicken breasts.
2.
Dispose of the tendons.
3.
Cut into pieces for later use.
4.
Put it in a boiling pot and blanch the water.
5.
After the color changes, you can take it out and pour out the water
6.
Cut green onion into sections and slice ginger
7.
Add water again, add green onion and ginger
8.
Pour in the chicken and cook together for 5 minutes.
9.
Remove the chicken and don't pour out the soup.
10.
Dry the chicken to room temperature, put it in the juicer, add the broth (all at room temperature)
11.
Use a juicer to beat for about 20 seconds, and you can get a delicate mash.
12.
Pour it into the food supplement freezer box and keep it frozen. Every time you cook or cook, you only need to take out one piece to thaw.
13.
Final product
Tips:
1. For babies over one year old, you can add some salt to season the meat while cooking, and don't add salt when you are one year old. 2. The broth can also be frozen in a food supplement box and used as a stock later. 3. It must be frozen and stored. It is best to eat it as soon as possible. Do not mix it with raw meat. It needs to be heated at high temperature each time before eating.