Baby Version of Millet Pearl Pimple Soup

Name: Baby Version of Millet Pearl Pimple Soup
Total time: 15 min
Yield: 1
Cuisine: Chinese
Ingredients: 40g Millet; 50g Noodles (raw); 1 piece persimmon; 1 piece egg; 1 Chives; 1 o'clock salt

by Pippi Mom Food VX: 33170178

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

1

When the baby first adds complementary foods, there are always small noodles, small lump soup and the like, but the size of the lump soup is difficult to grasp, so today Pippi made a nutritious, delicious and digestible pearl lump soup , The pellets are smaller than the finished products sold

Ingredients

Baby Version of Millet Pearl Pimple Soup

1. Cook the millet over medium heat, take out the rice and let it cool! Don’t pour the boiled rice water, you will use it later

2. Pour the flour into the cooked millet and mix quickly in two batches!

3. Oh, the last family portrait!

4. Draw a cross in the middle of the tomatoes, boil them in hot water, and peel them! Dice into cubes, add oil in a cold pan, and fry for juice

5. Pour in the water for boiling the millet, add enough at a time, add plain water if it is not enough, ensure the amount of water, otherwise it will become a paste!

6. Add the millet lumps and mix them quickly! Stirring constantly.

7. Pour in the beaten egg liquid, stirring while standing still! Shape the egg liquid!

8. Three or five minutes later, sprinkle the chives and add salt! The beautiful pearl pimple soup is out of the pot! Babies who love tomatoes, don't miss it! Is it simple and nutritious?