Bacon and Vegetable Egg Burrito

Bacon and Vegetable Egg Burrito

by Xianger Kitchen

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

Mixed vegetable bacon egg burritos, simple and easy to make, no need to leave or knead the dough. Add eggs to the flour, then mix with sweet green beans and corn kernels, add bacon to extract the meat flavor, which is rich in meat and vegetable, reasonable combination, and balanced nutrition.

Ingredients

Bacon and Vegetable Egg Burrito

1. Knock the egg into the flour, then add 3 grams of salt and mix well

Bacon and Vegetable Egg Burrito recipe

2. Prepared, green beans, corn kernels, chopped green onion and bacon

Bacon and Vegetable Egg Burrito recipe

3. Mix the flour first, then pour in water and mix it into a batter

Bacon and Vegetable Egg Burrito recipe

4. Add green beans, corn kernels, chopped green onion and bacon together, mix well

Bacon and Vegetable Egg Burrito recipe

5. Heat the pan and pour the oil

Bacon and Vegetable Egg Burrito recipe

6. Heat the oil for 5 minutes, add the batter, choose a pot to make the batter evenly on the bottom of the pot, and fry on medium heat

Bacon and Vegetable Egg Burrito recipe

7. Fry until the surface is solidified and then turn it over and fry the aroma

Bacon and Vegetable Egg Burrito recipe

8. Add the sweet noodle sauce and spread evenly

Bacon and Vegetable Egg Burrito recipe

9. Roll it up and cut into sections, then put it in the pan, fry both sides crispy and fragrant, and then out

Bacon and Vegetable Egg Burrito recipe

Tips:

This amount can make 2 cakes of this size. Use medium heat when frying, preferably in a non-stick pan

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