Bacon Roll

by Shui Qingqing

4.9 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Bacon Roll

1. Ingredients

2. Clean and prepare some leeks.

3. Enoki mushroom over boiling water

4. Sliced bacon

5. Take a slice and put on enoki mushroom

6. Roll into roll

7. Tie tightly with chives

8. Roll one by one

9. Arranged in hot oil pan

10. fried

11. Turn over with a small fire

12. Pan-fried

13. Serve.

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