Baked Beans
1.
Prepare the required materials.
2.
Wash the potatoes, peel them, cut into 2 cm strips, and then cut into 2 cm cubes.
3.
All cut up and set aside.
4.
Put the diced potatoes into a bowl, put the light soy sauce, oyster sauce, and chili sauce into the bowl together, stir all and marinate for a while.
5.
Lay the potatoes flat and put them in a baking tray, and reserve the leftover sauce when marinating.
6.
Preheat the oven to 200 degrees, and put the potatoes into the oven at 200 degrees for 20 minutes.
7.
Bake the potatoes until they are cooked through. You can poke them with a toothpick. If you can poke them through, they are done. Then you can brush them with the remaining soup.
8.
Then sprinkle white sesame seeds and chopped green onions into the oven again and bake for about 5 minutes. The potatoes are ready to be baked.
9.
Finished picture.
10.
Finished picture.
11.
Finished picture.
Tips:
1. Remember not to cut the potatoes too big, it will not be cooked well.
2. Cut the potatoes and pickle them as soon as possible to prevent oxidation.
3. This temperature is for reference only, please adjust it according to the temperature of your own oven.