Baked Beans
by Purple Grass 2004
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash potatoes and cut into thick slices.
2. Heat the lid on both sides.
3. Turn over during the period.
4. Just pierce it with chopsticks and pierce it through.
5. Add seasonings according to your own taste, such as sauce, garlic sprouts or green onions, millet peppers, it is very simple and delicious, you can try if you like!
