1. 2 potatoes are steamed, peeled and put into a fresh-keeping bag, pressed into mashed potatoes with a rolling pin
2. Put the mashed potatoes in a large bowl
3. Onion diced
4. Bacon cut into small dices
5. Put the right amount of olive oil in the pot
6. Saute the diced onion first, then add the diced bacon and vegetables, stir fry for a while, add some salt to taste
7. Put the ingredients out and put them in the mashed potatoes
8. Add some minced black pepper and chicken essence
9. After mixing well
10. Divide them into small baking bowls, my quantity is 4 small bowls
11. Sprinkle mozzarella cheese evenly on top
12. Put it into the middle layer of the preheated oven and bake for 15-20 minutes until there is a little golden brown on the surface.
Tips:Adjust the ingredients according to your preferences
