Baked Chicken Wings in Black Vinegar丨bawang Supermarket

Baked Chicken Wings in Black Vinegar丨bawang Supermarket

by Beans

5.0 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

1

I love to eat grilled wings, so I can make all kinds of flavors when I make them at home. This time I baked it with balsamic vinegar. It was delicious and not greasy, so you can eat a lot.

Ingredients

Baked Chicken Wings in Black Vinegar丨bawang Supermarket

1. Prepare the ingredients

Baked Chicken Wings in Black Vinegar丨bawang Supermarket recipe

2. Put dried thyme, green onion, ginger, garlic powder, and pepper seasoning in a bowl, add chopped onion and mustard sauce, pour black vinegar

Baked Chicken Wings in Black Vinegar丨bawang Supermarket recipe

3. Add salt and olive oil and mix well for the marinade

Baked Chicken Wings in Black Vinegar丨bawang Supermarket recipe

4. Wash the chicken wings well and drain, and poke them with a toothpick to make it easier to taste when marinated

Baked Chicken Wings in Black Vinegar丨bawang Supermarket recipe

5. Pour the prepared marinade into the chicken wings and marinate for 2 hours or more

Baked Chicken Wings in Black Vinegar丨bawang Supermarket recipe

6. The marinated chicken wings are placed on the baking tray

Baked Chicken Wings in Black Vinegar丨bawang Supermarket recipe

7. Put it in a preheated oven at 200 degrees and bake for 30 minutes

Baked Chicken Wings in Black Vinegar丨bawang Supermarket recipe

8. When you bake for 20 minutes, you can take it out and brush with a layer of marinade and put it back in to bake

Baked Chicken Wings in Black Vinegar丨bawang Supermarket recipe

9. It is tender on the outside and not greasy on the inside. It can be eaten up by one bite.

Baked Chicken Wings in Black Vinegar丨bawang Supermarket recipe

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