Baked Rice with Meat Sauce

by Purple rhyme

4.9 (1)
Favorite
5

Difficulty

Easy

Time

30m

Serving

1

When eating alone, it’s best to be simple and simple. Anything is a meal. A bowl of baked rice with meat sauce is enough for half a day of energy, which is simple and fast.

Ingredients

Baked Rice with Meat Sauce

1. Prepare the required materials

2. Chop pork into stuffing, finely chop carrots, onions, and celery, peel and cut tomatoes into small cubes

3. Pour olive oil into the pot and heat it up

4. Add onion and celery and stir fry for a nice flavor

5. Add tomato diced and carrots and fry for 30 seconds

6. Pour the pork filling and stir fry until cooked

7. Add stock

8. Then add Heinz Ketchup

9. Add rosemary at the end

10. Add the right amount of salt

11. Then add a little pepper

12. Boil until thickened

13. Spread the meat sauce on the rice

14. Spread with mozzarella cheese

15. Preheat the oven to 180 degrees, put the middle layer and bake until the mozzarella cheese melts

16. Sprinkle with cheese powder after baking, ready to eat

Tips:

If you don’t have cheese powder, you don’t need it. After the meat sauce is boiled, let it cool, and then put it in the refrigerator.

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