Baked Simple Biscuits
by Le: eating
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. Grab a piece of the remaining dough of steamed buns, add appropriate amount of raw flour and knead it
2. The dough is divided into two pieces, one large and one small, and the large pieces are pressed into garden cakes
3. Small pieces with a little salt and peanut oil
4. Put a small piece of dough on the large piece of dough and wrap the small piece of dough with the large dough
5. Dump into a dough, slightly flattened
6. Use the back of a knife to squeeze out the twill around the dough
7. A large plate, smeared with peanut oil
8. Turn the dough while pressing the dough to form a round pancake
9. Sprinkle with white sesame seeds, brush with a layer of honey water, and smear the bottom with oil
10. Preheat the oven at 190 degrees, and bake the biscuits for 20 minutes in the oven, and then bake at 100 degrees for 20 minutes
11. Okay, it’s better to eat with beef
