Ban Su Braised Chicken

Ban Su Braised Chicken

by Tianmu

5.0 (1)
Favorite
3

Difficulty

Normal

Time

20m

Serving

2

This dish was made before someone loses weight. I haven’t had time to post it. It’s delicious. Now I’m also posting it to participate in activities~~~"

Ingredients

Ban Su Braised Chicken

1. Boil Bansu in hot water and peel off the coat.

Ban Su Braised Chicken recipe

2. Wash the chicken and chop into pieces.

Ban Su Braised Chicken recipe

3. Wash all ingredients and cut them for later use.

Ban Su Braised Chicken recipe

4. Put the slab millet in the frying pan and fry it and remove it from the serving plate for later use.

Ban Su Braised Chicken recipe

5. Put oil in the pot, add sliced ginger, garlic and red pepper shreds until fragrant.

Ban Su Braised Chicken recipe

6. Add the chopped chicken nuggets.

Ban Su Braised Chicken recipe

7. Stir-fry well, then add cooking wine, salt and light soy sauce and stir-fry.

Ban Su Braised Chicken recipe

8. Stir-fry until the color changes and put in the slab millet.

Ban Su Braised Chicken recipe

9. Add appropriate amount of water and simmer for ten minutes.

Ban Su Braised Chicken recipe

10. Add the remaining green and red pepper slices.

Ban Su Braised Chicken recipe

11. Sprinkle with chopped green onion, add a small amount of chicken essence and mix well.

Ban Su Braised Chicken recipe

12. Take out the pan and serve.

Ban Su Braised Chicken recipe

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