1. Preparation materials
2. Mix milk, eggs, salt, sugar and olive oil evenly
3. Put the low powder, baking powder, and cheese powder in the egg liquid and mix slightly
4. Add chopped green onion and coriander
5. Mix the slurry evenly
6. Put a tablespoon of flour into the cake mold first
7. Put the char siu filling lightly in the middle
8. Then pour the cake flour into the mold, 8 minutes full
9. Put it in a 170 degree oven and bake for about 25 minutes
10. Take out and let cool and ready to eat
