1. The crab is slaughtered, wash it, and smash the crab claws with the back of a knife.
2. Chop the garlic, wash the basil, cut into strips, cross the tomatoes, boil in hot water for two minutes, peel and cut into pieces.
3. Saute the pesto garlic over a slow fire.
4. Add crab and fry until half cooked.
5. Add two bowls of water and tomatoes, cover and cook for three minutes.
6. Add basil, stir fry, add appropriate amount of salt to taste.
Buy on JD
Buy on Amazon