Bawang Supermarket-soy Sauce and Soy Trotter

Name: Bawang Supermarket-soy Sauce and Soy Trotter
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 1 Trotters; 1 piece soy; 1 tablespoon Korean Bean Paste; 4 slices ginger; 1/2 root Green onions; 1 piece star anise; A handful of pepper; 1 Dried red chili; 1 spoon brown sugar; Some salt; A teaspoon Soy sauce

by salila

4.6 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

3

I didn't like to eat fatty meat since I was a child, but trotters are my favorite. As long as it is cooked properly, it will not feel very fatty. When paired with soybeans, the trotters are fat but not greasy. The soybeans are full of the essence of the soup, the taste is soft and waxy, and the taste is great.

Bawang Supermarket-soy Sauce and Soy Trotter

1. Prepare the accessories and soak the soybeans in advance.

Bawang Supermarket-soy Sauce and Soy Trotter recipe

2. After blanching the soy beans, put them in an electric cooker, add sliced ginger and green onions, and pour in water that has soaked the trotters.

3. Add star anise aniseed bag and soybeans.

4. Add brown sugar.

5. Add an appropriate amount of Korean bean paste.

6. Add salt and light soy sauce, a little dark soy sauce to color.

7. By pressing the hoof flower function, the soup is almost collected after the program is over.

8.

Tips:
Korean-style bean paste can be used for many delicacies. In addition to the classic Korean-style bean paste soup, it can also be used for stew, tofu, and fish stew.