Name: Bbq Ribs
Total time: 30 min
Yield: 1
Cuisine: Chinese
Ingredients: 2 pieces pork ribs; 1 tablespoon Barbecue sauce; 1/2 a cup Sugar; 1/2 a cup Red chili powder; 1/2 a cup Chili powder; 1 small cup Garlic powder; 1 small cup Onion powder; 2 tbsp Ginger powder; Some salt; Some black pepper powder

Bbq Ribs

by Gourmet Workshop

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

The ribs are nutritious and taste good.
The grilled ribs taste the best.
This time I will bring grilled ribs——
Bake the ribs in the oven for several hours,
Then put it on the grill. There is also a unique whiskey barbecue sauce,
Pick up a piece of it and eat it, it's so fragrant!

Bbq Ribs

1. Prepare the ingredients

2. Preheat the oven to 176°C. Remove the film from the ribs. This film will affect the taste of the meat and will harden the ribs, as shown in the picture. Mix all seasoning bowls well.

3. Sprinkle 2-3 tablespoons of seasoning on each rib. Wrap it in aluminum foil and put it in the oven for 2.5 hours.

4. Pour the barbecue sauce ingredients into a pot and bring to a boil. Then turn to low heat and cook until only half of the juice remains. After the ribs are grilled, cool to room temperature. Place the ribs on the grill and grill them over a medium-high heat. Brush with barbecue sauce while grilling.