Bean Curd

by Camisa

4.8 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

When I went out on May Day and passed by Hanyin, I went to the market to buy dried bean curd made by local people. This kind of dried bean curd is rich in five flavors and is very elastic to chew. The fried bacon or cold salad is very delicious and chewy. "

Bean Curd

1. Blanch the dried tofu to control the moisture.

2. Finely chop dried shallots.

3. Put the chopped green onion and chili on the dried tofu and splash it with hot oil.

4. Put a little sugar and drizzle a few drops of soy sauce and balsamic vinegar and mix well.

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