Bean Fragrant Curry Trotter
1.
Prepare trotters and tempeh
2.
Chop
3.
curry
4.
Trotters over boiling water
5.
Then rinse with clean water and drain
6.
Heat oil, add the trotters and stir well
7.
Drizzle with soy sauce to color
8.
Add salt and stir well
9.
The tempeh and curry are melted with water, a little bit of curry will do
10.
Pour into the pot
11.
Stir well
12.
In a bowl
13.
Steaming
14.
High pressure for 40 minutes
15.
So fragrant and sticky trotters
Tips:
Don't let anyone who doesn't eat curry. ,