1. Add a small amount of milk powder, yeast, salt, sugar to the flour, and make the dough proof.
2. Chop walnuts and peanuts and add them to the bean paste filling.
3. Stir evenly, and the fragrant bean paste filling is ready.
4. Take an appropriate amount of filling and wrap it in the dough.
5. Press into a circle.
6. Use a plastic mold to press out the graphics.
7. Remove the excess leftovers, the leftovers can bake a sugar cake.
8. Brush with a layer of egg mixture, put it in the preheated oven, and heat up and down at 190 degrees for 18 minutes.
9. It's baked!
10. The bean paste is full of fillings, I smile at you~~
Tips:1. The bean paste can be bought ready-made for convenience, of course, it can also be DIY. For the sake of health, it is recommended to have less sugar;
2. This snack is convenient and easy to operate, and can also be made into fillings such as purple sweet potato and pumpkin.
