Beans with Meat Sauce
                            
                                1.
                                Clean the bought crock beans
                                    
                            
                            
                                2.
                                Cut the jar of beans into small pieces
                                    
                            
                            
                                3.
                                Chop garlic and put it in a frying pan until fragrant
                                    
                            
                            
                                4.
                                Put the beans in the jar and stir fry
                                    
                            
                            
                                5.
                                Add some salt to taste
                                    
                            
                            
                                6.
                                Add a tablespoon of beef sauce
                                    
                            
                            
                                7.
                                Add some sugar
                                    
                            
                            
                                8.
                                Add some light soy sauce and stir fry evenly until the beans are soft
                                    
                            
                            
                                9.
                                Sprinkle some shrimp skin powder before cooking
                                    
                            
                            
                                10.
                                Stir-fried Beans with Beef Sauce Complete
                                    
                            
                            
                                Tips: 
                                This dish is delicious only if you stir fry the beans until they are soft and thoroughly fried!