Bear Burger

by zeychou

4.7 (1)
Favorite
8

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Bear Burger

1. Slice the onions and soak them in water to wash away the spicy onions.

2. Wash and drain lettuce.

3. Tomato slices.

4. The cheese slices are cut out of the bear’s face with a round mold.

5. Cut out the bear's face and ears.

6. Add salt and black pepper to the minced meat and stir well.

7. Press the meatloaf into a round meatloaf and two half-round ears.

8. Heat the pan with cold oil, add the meatloaf to low heat and fry slowly.

9. When the big meatloaf is almost fried, put in the ears and continue frying.

10. After frying, put it on a kitchen paper to absorb the excess oil.

11. Put in the hamburger bun and fry it a bit.

12. Salad dressing on the bread illustration.

13. Put on the meatloaf.

14. Put lettuce, tomato slices, onion, and cover with bread.

15. Put on the cheese slices, insert toothpicks in the ears, and insert the ears.

16. Use barbecue sauce to draw the eyes, nose and mouth.

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