Beautiful and Exquisite Crystal Lollipop
by Qinghua Light Tea
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. 1. Apply a little release oil to the mold. (figure 1)
2. 2. Dip a toothpick a little bit of coloring matter, and stir well in the water. (figure 2)
3. 3. Pour into coral sugar. (image 3)
4. 4. Boil on low heat to 160° and let it dry for a while. (Figure 4)
5. 5. Put the stick into the mold and pour the sugar solution. (Picture 5) After cooling to hand temperature, it can be demoulded.
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