Beauty Trotter that Melts in Your Mouth

Name: Beauty Trotter that Melts in Your Mouth
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 1 kg Trotters; Some shallot; Some ginger; 1 hall beer; Some crystal sugar; 1 spoon salt; A scoop Soy sauce; A small packet Stew

by Cao Tong

4.6 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

3

I wanted to eat this kind of trotters for a long time. At night, I dreamed that I had trotters at the buffet, but because of something delayed, I was robbed of them, and then I woke up greedy. Today I decided to try it myself.

Ingredients

1 kg Trotters
Some Shallot
Some Ginger
1 hall Beer
Some Crystal Sugar
1 spoon Salt
A scoop Soy Sauce
A small packet Stew

Beauty Trotter that Melts in Your Mouth

1. Boil the cleaned trotters in water (with cooking wine in the water, three slices and two slices)

Beauty Trotter that Melts in Your Mouth recipe

2. Put oil in a clean pot, take an appropriate amount of rock sugar, and fry the sugar color over low heat

3. Fry the sugar color to the color of the picture. Don't get too burnt, just put in the blanched trotters, and continue to stir fry. When blanching, put some dark soy sauce, salt, and cooking wine (half a bowl of cooking wine for normal meals at home)

4. When the surface color of the pig's trotters is evenly stir-fried, pour a hall of beer, then turn off the heat, then pour everything in the wok into the pressure cooker, and then put the stew bag, two pieces of green onions, and ginger slices.

5. Press the button for stewing pork tendons, wait for the pot to boil, and you're done

Tips:
1. Careful friends will find that no drop of water has been added during the stewing process, which is also the key to success
2. The stew material can be bought at the supermarket and it is delicious. The main ingredients are seasonings such as bay leaf, cumin and cinnamon. If you have these spices at home, put them in a filter net and make a homemade bag.