Beef Balls with Fresh Mushroom Rape
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: Brassica napus
2. Fresh mushrooms, beef balls
3. Wash and remove the fresh mushrooms.
4. Cut on the chopping board and set aside.
5. Wash the rapeseed stalks and remove them.
6. Cut into sections on the chopping board and set aside.
7. Unpack the beef balls and take three out and place them on the chopping board.
8. Cut into slices and set aside.
9. Pour the oil in the pot to heat, add the rapeseed stalks and stir fry.
10. Next, combine the beef balls, add a little water and stir fry.
11. Then, add the fresh mushrooms and stir fry.
12. Finally, add some salt and chicken essence.
13. Saute and stir well, serve.
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