1. Materials ready
2. After the fat cow is blanched, remove it for later use
3. Shred the onion
4. Tear broccoli into small flowers, slice carrots, and print out small flowers with a mold (if you don’t have a mold, you can ignore it)
5. Blanch broccoli and carrots and remove them for later use
6. Pour a little oil into the pot, heat up and add onions
7. Stir fry until the onion is broken
8. Then put the fat cow
9. Stir fry for a while
10. Mix the soy sauce, oyster sauce, and mirin wine into the sauce and pour it into the pot
11. Add a little sugar and stir fry over high heat
12. Stir fry until the soup thickens
13. Put the rice in a bowl, put the beef, broccoli, and carrots
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