Beef Carrot Dumplings
by Xing Xiaoya
Favorite
Difficulty
Normal
Time
1h
Serving
3
Winter Solstice Dumplings
1. Cut beef, chopped ginger and green onions
2. Put the beef cubes, ginger, and green onions into a blender and mix into minced meat
3. Stirred minced meat (if the minced meat is not broken, you can chop it again)
4. Carrots cut into pieces and finely chopped
5. Mix the minced carrots and beef fillings, add various seasonings, and mix well
6. Take a dumpling wrapper, brush around with water, add an appropriate amount of dumpling stuffing, and wrap it.
