Beef Egg Noodles
by Blue southern hemisphere
Favorite
Difficulty
Normal
Time
10m
Serving
2
This kind of noodles is very common in Guangdong. It is almost called whole egg noodles like wet noodles. It is not known whether it is made with whole eggs or not. Although I prefer alkaline water noodles, this kind of noodles is good whether it is fried or boiled. It tastes quite chewy, qq. The Sydney Chinese Supermarket is very rich in Cantonese food. You can buy almost anything you want. Although the price is much more expensive than in China, since it can play a role in relieving homesickness in a certain sense, it is still very worthwhile.
In Guangdong many snack shops and even five-star hotel restaurants will sell similar: beef noodles, sirloin meat, wonton noodles and so on. Generally, the soup base is cooked first, and the noodles are cooked and poured into a bowl with the soup base. Before serving, sprinkle with chopped green onion. Well, it's delicious! Although I usually don't eat noodles very much, my family or friends who ate together like this noodles. Once I tasted it, it was really delicious, so this time I made it at home according to my memory: beef noodles. "
In Guangdong many snack shops and even five-star hotel restaurants will sell similar: beef noodles, sirloin meat, wonton noodles and so on. Generally, the soup base is cooked first, and the noodles are cooked and poured into a bowl with the soup base. Before serving, sprinkle with chopped green onion. Well, it's delicious! Although I usually don't eat noodles very much, my family or friends who ate together like this noodles. Once I tasted it, it was really delicious, so this time I made it at home according to my memory: beef noodles. "
