Beef Melaleuca with Tomato Sauce
1.
Prepare the seasoning
2.
Knead the flour into the dough and let it stand for one hour
3.
Minced beef with green onion and ginger
4.
Roll the proofed noodles into a dough
5.
Spread the red fruit tomato sauce evenly on the dough
6.
Add meat filling and spread evenly
7.
Cut the pie into Tic Tac Toe, and stack the three pieces on top of each other
8.
Add vegetable oil to the pot and cook for ten minutes
Tips:
The temperature of the oil must be controlled, or else it will fry on the outside.
Sauce can be added according to your preference