Beef Millet Porridge

Name: Beef Millet Porridge
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: beef; Millet; Rice; carrot; Shallots; ginger; salt; starch; Cooking Wine; pepper

by Rooftop canteen

5.0 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

1

Beef millet porridge

Beef Millet Porridge

1. Cut beef into minced meat and set aside

2. Pour the seasoning and marinate evenly

3. Pour rice and millet into the casserole, pour some water and boil

4. After cooking the rice fragrant, pour the carrot beef

5. Cover and cook for 5 minutes

6. Pour in chopped green onion and sprinkle with pepper to taste

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