Beef Sausage and Cucumber Porridge

by Epoch Jamie 3511912325

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Make a nutritious breakfast

Ingredients

Beef Sausage and Cucumber Porridge

1. Prepare leftover rice

2. Put it in the rice cooker

3. Beef sausage

4. Dice the beef sausage and dice the cucumber.

5. Put the beef intestines into the rice cooker and add some boiling water.

6. Press the button to start cooking porridge

7. When the porridge is cooked, add the diced cucumber and cook for 5 minutes.

8. In a bowl, it is healthy and delicious.

Comments

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