Beef with Enoki Mushroom
1.
Pour oil in the bottom of the pot, garlic, onion, ginger and sauté
2.
Pour the enoki mushrooms and stir fry evenly
3.
Add water and cook
4.
Pour in the salt light soy sauce and stir evenly
5.
Pour in the blanched beef and oyster sauce and stir fry evenly
6.
carry out