Beef with Greens
by Liaonan Crab
Favorite
Difficulty
Normal
Time
10m
Serving
2
The little girl loves beef recently. First, every day after school, I go to the beef soup pot to buy 20 yuan of cooked beef, go home and eat it with the sauce, and then I feel that it’s not cost-effective and not addictive, so I asked my mother to go. Buy raw beef at the vegetable market, then go home to slice and marinate, and then cook it in a pot and mix it with the flavored juice you have prepared (this method of eating was posted earlier). After eating a few times, I asked to change the way of eating. I told my mother to cook some spiced beef, which can be sliced directly or fried with greens. This child is very good at eating, and he ordered three or four ways of eating beef in a few days.
To be honest, as long as the child likes to eat, I'm still very happy to make it. I can do whatever I want. I'm not afraid of trouble. In fact, it is really not troublesome. Regarding food, as long as you plan the steps and use your time wisely, it is easy to make even those seemingly difficult foods. I posted a picture of beef food in my circle of friends. Many friends asked me how to cook beef. It's actually very simple. I will describe it again in words.
To make spiced beef or beef with sauce, it is best to buy tendon meat. The tendon meat is delicious. The point is that tendon meat is not easy to boil. For novices, even if the heat is not controlled well, it will not be bad. One pot. I usually divide the beef tendon into small pieces along the texture of the muscles. After washing, blanch the pot with water, then clean it and put it in the pot again. Add salt, sugar, soy sauce and spices to a boil over high heat. Turn to low heat and cook for 40 minutes. Simmer in the pot for more than four hours, then boil again and remove the beef. Spices can be more or less, bay leaves, cassia bark, Angelica dahurica, grass fruit, white koe, etc.
To be honest, as long as the child likes to eat, I'm still very happy to make it. I can do whatever I want. I'm not afraid of trouble. In fact, it is really not troublesome. Regarding food, as long as you plan the steps and use your time wisely, it is easy to make even those seemingly difficult foods. I posted a picture of beef food in my circle of friends. Many friends asked me how to cook beef. It's actually very simple. I will describe it again in words.
To make spiced beef or beef with sauce, it is best to buy tendon meat. The tendon meat is delicious. The point is that tendon meat is not easy to boil. For novices, even if the heat is not controlled well, it will not be bad. One pot. I usually divide the beef tendon into small pieces along the texture of the muscles. After washing, blanch the pot with water, then clean it and put it in the pot again. Add salt, sugar, soy sauce and spices to a boil over high heat. Turn to low heat and cook for 40 minutes. Simmer in the pot for more than four hours, then boil again and remove the beef. Spices can be more or less, bay leaves, cassia bark, Angelica dahurica, grass fruit, white koe, etc.
