Beef with Mushroom Sauce
1.
Prepare the ingredients: Blanch the enoki mushrooms
2.
Put all the ingredients together
3.
Add soy sauce, vinegar, salt and sesame oil
4.
Mix well
5.
Place the sauced beef on the periphery of the plate, and put the mixed enoki mushrooms in the middle.
Tips:
Meat and vegetables are more nutritious when paired together