Beer Chicken Wings

Name: Beer Chicken Wings
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Chicken wings; Some garlic; Some ginger; Some beer; Some Green millet pepper; Some salt; Some Red millet pepper

by Cailian 🎀

5.0 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

Simple and delicious chicken wings. "

Ingredients

Some Chicken Wings
Some Garlic
Some Ginger
Some Beer
Some Green Millet Pepper
Some Salt
Some Red Millet Pepper

Beer Chicken Wings

1. Wash and drain ➕ ginger ➕ salt and research for half an hour.

2. Put oil in the pan, add 70% heat to the chicken wings and fry.

3. Fry until golden and remove.

4. Pour out the oil from the pan, leave a little bit and stir-fry with shredded ginger.

5. Pour in the chicken wings and beer. The beer just surpasses the chicken wings, sprinkle in garlic cubes, and simmer over medium heat.

6. Collect the juice and sprinkle with diced chili peppers, turn the pot and put on a plate.

Tips:
Cut the garlic and chili into diced pieces in advance. If you don’t like the spicy taste, you don’t need to add the chili diced, just collect the juice and put on the plate.