Beer Duck

Beer Duck

by Mother Maizi

4.9 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

3

Beer duck is a unique flavored delicacy with wine. Duck meat is stewed with beer to make the nourishing duck meat richer. The duck meat is not only delicious in the mouth, but also has a refreshing beer fragrance. It is not only a meal with wine and delicacies, it has endless aftertaste, fresh and slightly spicy, slightly beer aroma, unique flavor, and has the effects of clearing heat, appetizing, hydrating, and dehumidifying. The method I made today was made on TV according to the chef’s method, without adding a drop of water, it is delicious without any smell!

Ingredients

Beer Duck

1. Wash half a duck

Beer Duck recipe

2. Cut into small pieces

Beer Duck recipe

3. Cut the prepared green and red peppers, garlic, ginger, green onion and raw materials (star anise, cinnamon, dried chili, bay leaves, and peppercorns) into small pieces and set aside

Beer Duck recipe

4. Boil the duck meat in the pot

Beer Duck recipe

5. After the duck meat changes color, you can remove it

Beer Duck recipe

6. Raise the frying pan, saute the onion, ginger, garlic,

Beer Duck recipe

7. Add the blanched duck meat and stir fry for a while until the oil comes out

Beer Duck recipe

8. Add appropriate amount of light soy sauce, dark soy sauce, rock sugar and ingredients

Beer Duck recipe

9. Add a bottle of beer and 2 red peppers

Beer Duck recipe

10. After boiling on high heat, skim off the foam, turn to medium-low heat and simmer for 30 minutes

Beer Duck recipe

11. When the time is up, the juice has thickened and the duck meat has become soft. Add some salt to taste

Beer Duck recipe

12. Sprinkle a little green and red pepper cubes and mix well

Beer Duck recipe

13. Sprinkle with chopped green onions

Beer Duck recipe

14. Ready to cook

Beer Duck recipe

15. Sepris, the horse is on the stage, the cooking skills are flying

Beer Duck recipe

Tips:

Stir-fried duck can not only produce oil, but also remove the fishy smell, so don’t omit this step

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