Bergamot Chicken Soup

Bergamot Chicken Soup

by Jamie 4882738

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

Chayote is crisp, juicy, delicious, and has high nutritional value. It can be used as a dish or eaten raw as a fruit. Chayote contains more zinc and can improve intelligence, add diuresis and excretion of sodium, and has the function of dilating blood vessels and lowering blood pressure. In addition, the shape of melon is like two palms together, which has the meaning of Buddhist blessing, so it is deeply loved.

Ingredients

Bergamot Chicken Soup

1. Brew the chicken cleanly, add green onion, ginger, rice wine, bacon slices, and 800 ml of water into the electric pressure cooker and cook for about 10 minutes, and then simmer for 10 minutes.

Bergamot Chicken Soup recipe

2. Wash the bergamot

Bergamot Chicken Soup recipe

3. Peeled and sliced

Bergamot Chicken Soup recipe

4. Pour the cooked chicken broth into the soup pot and remove the green onion and ginger

Bergamot Chicken Soup recipe

5. Add bergamot slices and simmer over medium heat for about 10 minutes

Bergamot Chicken Soup recipe

6. The juice is thick and ready to be out of the pot

Bergamot Chicken Soup recipe

Tips:

Do not cook the bergamot for too long to avoid loss of nutrients. The bergamot chicken soup is sweet.

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