Big Meat Dumplings
1.
The material is cleaned and soaked for two hours
2.
Pour out the water, drain the water, add light soy sauce and soak for half an hour
3.
Marinate the meat for two hours with seasoning
4.
Clean the rice dumplings
5.
Cook the rice dumplings in a pressure cooker for one hour
Tips:
The meat dumplings are delicious with pork belly.