Binaural Scrambled Eggs

Binaural Scrambled Eggs

by Fat man

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

There are a lot of fungus and white fungus at home. I have never eaten these two things together. I will try it today and scramble eggs with fungus and white fungus to see how it tastes.
Both fungus and white fungus are good things:
The iron content in the ears is extremely rich, so eating fungus can nourish the blood and keep the face, make the skin ruddy, radiant, and prevent iron deficiency anemia; fungus contains vitamin K, which can reduce blood clots and prevent the occurrence of thrombosis. Prevents atherosclerosis and coronary heart disease; the gum in fungus can absorb dust and impurities remaining in the human digestive system and excrete it out of the body, thereby clearing the stomach and purging the intestines; it has the effect on gallstones and kidneys. Stones and other endogenous foreign bodies also have a relatively significant function of resolving; it also has the function of helping digest fiber materials; fungus contains anti-tumor active substances, which can enhance the body’s immunity, and regular consumption can prevent cancer and fight cancer. "

Ingredients

Binaural Scrambled Eggs

1. Wash the fungus foam and tear it into small pieces.

Binaural Scrambled Eggs recipe

2. Wash the white fungus foam and tear it into small pieces.

Binaural Scrambled Eggs recipe

3. Beat the eggs.

Binaural Scrambled Eggs recipe

4. Stir-fry in medium and set aside, mince green onion and ginger.

Binaural Scrambled Eggs recipe

5. Add oil in the hot pan, put a little green onion and ginger in the pan, and then add the fungus and fry to get the fragrance.

Binaural Scrambled Eggs recipe

6. Add the white fungus and stir for 30 seconds.

Binaural Scrambled Eggs recipe

7. Finally add eggs, salt, chopped green onion and ginger, and a little water.

Binaural Scrambled Eggs recipe

8. Stir-fry for 30 seconds.

Binaural Scrambled Eggs recipe

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