Bitter Chrysanthemum

Bitter Chrysanthemum

by Jamie 0817392551

4.7 (1)

Favorite

Difficulty

Hard

Time

15m

Serving

2

Simple and refreshing

Ingredients

2s Bitter Chrysanthemum
2 pcs Egg
2 pcs Red Pepper
2 pcs Green Hot Pepper
a little Green Onion
2 tablespoons Soy Sauce
1 tablespoon Refined Salt
a little Msg
1 tablespoon Oyster Sauce

Bitter Chrysanthemum

1. Cut the garlic, peanuts, and dried red pepper

Bitter Chrysanthemum recipe

2. Stir-fry peanuts, dried chili and garlic

Bitter Chrysanthemum recipe

3. Add light soy sauce, vinegar, salt, sugar and a little water to taste

Bitter Chrysanthemum recipe

4. After washing the bitter chrysanthemum, pour it into cold boiled water.

Bitter Chrysanthemum recipe

5. Pour in the first prepared sauce

Bitter Chrysanthemum recipe

Tips:
Because I don't like raw or cold food, I scalded the bitter chrysanthemum with boiling water. Cold water can keep it crisp.

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