Bitter Chrysanthemum Walnut Kernel

Bitter Chrysanthemum Walnut Kernel

by Pointed Lotus

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Bitter Chrysanthemum Walnut Kernel

1. Kuju choose to wash clean, rinse and drain water

Bitter Chrysanthemum Walnut Kernel recipe

2. Soak the walnuts in water for half an hour

Bitter Chrysanthemum Walnut Kernel recipe

3. Put oyster sauce, light soy sauce, vinegar, sesame oil, sugar, salt in the bowl

Bitter Chrysanthemum Walnut Kernel recipe

4. Tune into sauce

Bitter Chrysanthemum Walnut Kernel recipe

5. Pour the sauce and mix well

Bitter Chrysanthemum Walnut Kernel recipe

6. Loading

Bitter Chrysanthemum Walnut Kernel recipe

Comments

Sign in to comment

Similar recipes

Refreshing Seasonal Vegetable Salad recipe

Refreshing Seasonal Vegetable Salad

Bitter Chrysanthemum, Cucumber, Purple Cabbage
Quinoa Seasonal Vegetable Mix recipe

Quinoa Seasonal Vegetable Mix

Bitter Chrysanthemum, Lettuce, Cherry Tomatoes
Seasonal Vegetable Salad recipe

Seasonal Vegetable Salad

Bitter Chrysanthemum, Cucumber, Bell Pepper
Cold Seasonal Vegetables recipe

Cold Seasonal Vegetables

Bitter Chrysanthemum, Kale, Cucumber
[bitter Go Sweet] Mixed with Bitter Chrysanthemum Vegetables recipe

[bitter Go Sweet] Mixed with Bitter Chrysanthemum Vegetables

Chicken Soup, Bitter Chrysanthemum, Sesame Oil
One Fat-reducing Meal A Day to Improve Diet recipe

One Fat-reducing Meal A Day to Improve Diet

Lettuce, Bitter Chrysanthemum, Potato
Chicken Soup Hot Pot recipe

Chicken Soup Hot Pot

Lamb Slice, Lettuce, Ball
Toast Assorted Salad recipe

Toast Assorted Salad

Toast, Apple, Pistachio