Black Bean Dregs Steamed Buns

Name: Black Bean Dregs Steamed Buns
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Flour; 1/2 bowl Black bean dregs; 1 spoon Sugar; 1 spoon Angie; Some water

by Nono Little Cat

4.7 (1)

Favorite

3

Difficulty

Normal

Time

2h

Serving

2

I read reports that all the steamed buns sold outside have a leavening agent, so I don’t dare to buy it anymore. I slowly learn to make it myself, all for health."

Ingredients

Black Bean Dregs Steamed Buns

1. Prepare the flour, pour in the black bean dregs (the bean dregs left over from the soy milk in the morning, don’t throw it away, it’s very nutritious), add a spoonful of sugar