Black-bone Chicken Medicinal Soup

Name: Black-bone Chicken Medicinal Soup
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 Black-bone chicken; 250g Winter melon; one period Lotus root; Some Medicated diet; Some salt; Some Chicken Bouillon Powder; Some boiling water

by Lili is back

4.8 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Recently, I’m busy with work and rarely cook and eat at night, and in summer, I rarely eat greasy and heavy-tasting dishes. Basically, I like to drink juice and stew some soup. The black-bone chicken and winter melon stewed together are really delicious, a classic match, and even if you drink two bowls of soup, you don't have the meat as long as one bowl of rice.

Ingredients

1/2 Black-bone Chicken
250g Winter Melon
one period Lotus Root
Some Medicated Diet
Some Salt

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Some Chicken Bouillon Powder

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Some Boiling Water

Black-bone Chicken Medicinal Soup

1. The black-bone chicken is slaughtered into a tuft, and salt, cooking wine, and chicken essence are added to it, mix well, and marinate for a while

2. Also cut the winter melon and lotus root into tufts for later use

3. Bought medicated diet stewed chicken ingredients in the supermarket and soaked in boiling water

4. Put the chicken, winter melon, lotus root, and medicinal ingredients into a pressure cooker, add an appropriate amount of boiling water, the boiling water is still hot and boiling to make the soup. The pressure cooker simmers for no more than 20 minutes.