1. Beef slices, add salt, soy sauce, black pepper, cornstarch.
2. Grab well and marinate for 10 minutes.
3. Cut the garlic and green pepper.
4. Melt the hot butter in the pot.
5. Add garlic and sauté until fragrant.
6. Add green peppers.
7. Add beef and stir fry.
8. Stir in a little water and turn off the heat.
9. Cook the butterfly noodles with water.
10. Add the butterfly noodles to the beef and stir-fry well.
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