Black Pepper Steak

by Jin Feng Qiwu

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

I bought snowflake steak and cooked black pepper steak for my daughter at noon. The meat was very tender and delicious. "

Black Pepper Steak

1. Snowflake steak take out

2. Put the beef on the plate and thaw it naturally, and prepare the rest of the ingredients

3. Cabbage torn pieces and corn kernels are cooked in water and set aside

4. Carrots are peeled and sliced, green onions are cut into strips, oranges are sliced and ready

5. Heat oil in the pot

6. Add the green onion strips and carrot slices and sauté until fragrant, add a little salt to the pan

7. Place the cabbage slices, corn kernels, fried shallots and carrot slices on the plate.

8. Cut each piece of thawed steak into 3 pieces

9. Put a small amount of oil in the electric baking pan, heat up, add the steak and fry until

10. Fry until zoom yellow

11. And evenly sprinkle with salt and black pepper

12. Put it on a plate with fruits and vegetables

13. Finished picture

14. Start enjoying

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