Black Purple Pumpkin Cup

by Le: eating

4.6 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

Ingredients

Black Purple Pumpkin Cup

1. Prepare ingredients

2. Black rice in cold water pot, steam for 30 minutes

3. Prepare small pumpkins

4. Cut from a quarter

5. Hollow out the flesh

6. Fill in the steamed black rice

7. Purple sweet potato diced

8. Sprinkle on the black rice

9. Cover the melon, and steam the pot on high heat for 20 minutes

10. Out of the pot

Comments

Sign in to comment

Similar recipes

Grilled Chicken Breast with Seasonal Vegetables recipe

Grilled Chicken Breast with Seasonal Vegetables

Chicken Breast, Small Pumpkin, Cherry Tomato

Seafood Pumpkin Soup recipe

Seafood Pumpkin Soup

Small Pumpkin, Dried Shrimp, Corn Oil

Shrimp Balls in Soup recipe

Shrimp Balls in Soup

Shrimp, Small Pumpkin, Shallots

Scallion Pumpkin recipe

Scallion Pumpkin

Small Pumpkin, Chives, Salt

Family Portrait of Matsutake | Beef Wa Matsutake Recipe recipe

Family Portrait of Matsutake | Beef Wa Matsutake Recipe

(beef Wa) Freeze-dried Matsutake Mushroom, Meatball, Fungus

Seafood Pumpkin Soup recipe

Seafood Pumpkin Soup

Small Pumpkin, Shrimp, Chickens

Pumpkin Pie (baby Rice Noodles) recipe

Pumpkin Pie (baby Rice Noodles)

Small Pumpkin, Flour, Baby Rice Noodles

Steamed Egg with Pumpkin and Red Dates recipe

Steamed Egg with Pumpkin and Red Dates

Egg, Small Pumpkin, Corn Starch