Black Sesame Aleurone Toast
1.
Weigh all the ingredients and put them in the bread bucket, and finally pour two packets of black sesame aleurone
2.
Start a dough mixing program (20 minutes) and form dough
3.
Put it in a warm place to double the size
4.
Take out the dough and ventilate it and divide it into 6 portions, each of which is set into a braid shape
5.
After making it, put the toast box for second fermentation
6.
The second embryo is obviously enlarged
7.
Brush egg liquid on the surface
8.
Bake at 200 degrees for 35 minutes in the oven
9.
After baking, take it out and pour it on the grill to let cool
Tips:
After the surface is colored, it should be covered with tin foil to prevent scorching.